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Jun Fusions
Legendary Jun meets traditional kombucha, enriched with natural flavours. Each fusion is a unique handcrafted drink.
Explore the CollectionWhen tradition meets the unexpected
Every fusion starts with our Jun base — honey- and green-tea-fermented, alive with gentle effervescence. Into this living canvas, we weave single-origin fruits and hand-selected botanicals, creating layered flavour profiles that unfold slowly on the palate.
No artificial flavourings. No shortcuts. Each fusion is brewed in small batches, tested until the balance is exactly right.
Current & coming fusions
Our flagship fusion. Sun-ripened Alphonso mango woven into our classic Jun — the floral sweetness of green tea and raw honey finding its perfect counterpart in deep, caramelised tropical fruit. Gently effervescent, lingering and warm.
AvailableFresh-pressed ginger and cold-extracted lemon zest. Clean, bright, with a lingering heat.
Coming 2026We listen to our community. What flavour would you love to see us craft next?
Suggest a fusionWhat to expect
Pours a warm amber-gold. On the nose: ripe mango and delicate green tea florals. The palate opens with tropical sweetness, softened by raw honey, and closes with a clean, lightly tart finish. Carbonation is fine and persistent.
What should we brew next?
Tell us your dream fusion. We read every suggestion and the most-requested flavours shape our next batch experiments.